A ticket to the tropics

Taste the passion!

This handmade passionfruit liqueur is made with a ton of passionfruits. At least 10 whole fruits per bottle!

All the passionfruits were saved from getting wasted because they did not fit the industries beauty standards. We capture it’s unique taste; tropical, sweet, sour and bitter. A burst of passionfruit for your sweet summer nights.

How It is made

01 The Bar

Passionfruits are often found in bars. As garnish or as ingredients for cocktails.

02 The Ugly

But not every passionfruit gets used. The ugly ones often don't reach the bars or supermarkets. Too old, too wrinkly or with a different colour. These 'ugly' passionfruits are still very delicous. We capture their beautiful tropical flavour.

03 Cutting and scooping

By hand we cut the passionfruits and scoop out the flesh. Each bottle contains at least 10 whole passionfruits.

04 Distillery

We macerate the passionfruit in pure grain alcohol and extract the bittersweet and sour flavour. A hint of lemon gives extra depth and freshness.

05 Full Circle Passionfruit

After adding water and a little sugar, Full Circle Passionfruit is complete. A fresh and smooth liqueur with a tropical vibe.

Shaking things up

Full Circle Passionfruit is perfect on its own, ice-cold on a hot day. Oefff, nice!

But it is also really great in a delicious Spritz or a Pornstar Martini.

Spice up a classic or build an intirely sustainable cocktail. Need some inspiration? We got you! Check out the recipe page and shake things up!

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